Chocolate Sweet Potato Bread

Cook 20 min Difficulty EASY 853 kcal
#Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • California Roasted Almonds 18 g
  • 1A Low Fat High Calcium Milk 15 ml
  • Weet-Bix Original 16 g
  • Crunchy Peanut Butter 26 g
  • 100% Cocoa Powder 15 g
  • Light Meal Diet Shake - Chocolate Flavor 15 g
  • Banana 55 g
  • Fresh Egg 1 개
  • Roasted Walnuts 10 g
  • Dark Chocolate 1 조각
  • Steamed Sweet Potato 135 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 113.36 g 51%
Protein 32.02 g 14%
Fat 33.79 g 34%
Serving size 375g
Cooking steps
  1. 1

    Boil the sweet potato, peel it, and mash it.

  2. 2

    Mix cocoa powder, sugar, and milk into the mashed sweet potato.

  3. 3

    Sift flour and baking powder, add them to the mixture, and make dough.

  4. 4

    Shape the dough into balls and place them in a pan.

  5. 5

    Grease the pan and cook the bread on medium-low heat until golden brown on both sides.

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