First-Time Witch Soup

Name: First-Time Witch Soup
Yield: 1813 g
Ingredients: Potato (raw) 250 g; Beef brisket 200 g; Fresh broccoli 100 g; Fresh cabbage 220 g; Tomato 297 g; Fresh carrot 249 g; Onion 241 g; Salt 3 g; Black pepper 3 g; Whole peeled tomato can 200 g; Baekse Curry (Spicy) 50 g

Difficulty HARD 1,062 kcal

#diet #low-calorie #vegan

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Ingredients

Main ingredients

Potato (raw) 250 g
Beef brisket 200 g
Fresh broccoli 100 g
Fresh cabbage 220 g
Tomato 297 g
Fresh carrot 249 g
Onion 241 g

Seasonings/Sauce

Salt 3 g
Black pepper 3 g
Whole peeled tomato can 200 g
Baekse Curry (Spicy) 50 g

Nutrition summary

Carbohydrates 157.24 g 55%

Protein 64.96 g 23%

Fat 28.79 g 23%

Serving size 1813g

Cooking steps

1

Throw everything in and let it boil

First-Time Witch Soup

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