Black Sesame Protein Bread

Name: Black Sesame Protein Bread
Total time: 5 min
Yield: 235 g
Ingredients: Flymeal Black Sesame 85 g; Green Denmark Almond Milk 100 ml; Fresh Egg 50 g

Cook 5 min Difficulty EASY 399 kcal

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Ingredients

Main ingredients

Flymeal Black Sesame 85 g
Green Denmark Almond Milk 100 ml
Fresh Egg 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 36.03 g 32%

Protein 48.26 g 43%

Fat 12.52 g 25%

Serving size 235g

Cooking steps

1

Mix soy milk, egg, and erythritol in a bowl.
2

Add black sesame powder, almond flour, protein powder, baking powder, salt, and coconut oil. Mix well.
3

Divide the batter into muffin molds or small bread tins.
4

Bake in a preheated oven at 180°C (356°F) for 20-25 minutes.
5

Let cool completely before removing from the molds.

Black Sesame Protein Bread

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