질문하기
Cut the chicken breast into bite-sized pieces.
Season with salt and pepper.
Grill the chicken breast in a pan with olive oil until fully cooked.
Place the grilled chicken breast on top of the rice.
Beat the eggs and make scrambled eggs, then place them over the rice.
Mix mayonnaise and soy sauce to make the sauce.
Drizzle the sauce over everything.
Top with seaweed flakes and chopped green onions to finish.
