Spinach Omelette

Name: Spinach Omelette
Total time: 20 min
Yield: 265 g
Ingredients: Cooked Spinach 30 g; Raw Egg 55 piece; King Oyster Mushroom 50 g; Chicken Breast 50 g; Whole Wheat Bread 50 g; Da Vinci Pizza Cheese 20 serving; Sriracha Sauce 10 g

Cook 20 min 353 kcal

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Ingredients

Main ingredients

Cooked Spinach 30 g
Raw Egg 1 piece
King Oyster Mushroom 50 g
Chicken Breast 50 g
Whole Wheat Bread 50 g
Da Vinci Pizza Cheese 1 serving

Seasonings/Sauce

Sriracha Sauce 10 g

Nutrition summary

Carbohydrates 29.61 g 34%

Protein 29.08 g 33%

Fat 12.71 g 33%

Serving size 265g

Cooking steps

1

Cut 1 slice of whole wheat bread and place it in a bowl.
2

Chop mushrooms, chicken breast, and spinach, add them, and drizzle Sriracha sauce.
3

Pour in beaten eggs and top with cheese.
4

Microwave for 2 minutes.

Spinach Omelette

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