Cut the kimchi into bite-sized pieces.
Slice the Spam into appropriate sizes.
Heat oil in a frying pan and cook the Spam first.
When the Spam is golden brown, add the kimchi and stir-fry together.
Once the ingredients are cooked, crack an egg on top and fry it.
When the egg is half-cooked, place the stir-fried Spam and kimchi along with the egg on top of a sheet of seaweed (for sushi rolls).
Wrap the ingredients with the seaweed and plate.