Basil Cream Oatmeal Porridge 1

Name: Basil Cream Oatmeal Porridge 1
Yield: 335 g
Ingredients: Chicken Breast 100 g; Rich Soy Milk 190 pack; Oatmeal 30 g; Basil Pesto 15 tablespoon

371 kcal

#Basil Cream Oatmeal Porridge #Healthy Food #Breakfast #Low Calorie #Diet #Homemade #Vegetarian Dish #Oatmeal Recipe #Basil Dish #Porridge Recipe

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Ingredients

Main ingredients

Chicken Breast 100 g
Rich Soy Milk 1 pack
Oatmeal 30 g

Seasonings/Sauce

Basil Pesto 15 tablespoon

Nutrition summary

Carbohydrates 26.46 g 28%

Protein 35.89 g 38%

Fat 14.14 g 34%

Serving size 335g

Cooking steps

1

Wash the basil thoroughly.
2

Soak the oatmeal in water or milk.
3

Heat olive oil in a pan and sauté minced garlic.
4

Add the soaked oatmeal and stir while boiling.
5

Add basil and cream cheese, mix together over low heat.
6

Season with salt and pepper.
7

Serve in a bowl and garnish with olive oil and basil leaves.

Basil Cream Oatmeal Porridge 1

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