질문하기
1/2 pack soft tofu (200g), 2 eggs, 2 tablespoons milk, a pinch of salt, half a spoon of tuna sauce, 3 cherry tomatoes, chopped carrots, onions, and king oyster mushrooms
Cut cherry tomatoes in half
Beat eggs and mix with salt
Cut soft tofu into bite-sized pieces
Put tofu and cherry tomatoes in a pot and add the egg mixture
Cook gently over low heat, stirring occasionally
Finish by sprinkling chopped green onions
