Grilled Chicken Breast

Cook 15 min 636 kcal
#chicken breast recipe #diet food #high-protein meal #low-fat recipe #grilled dish #fitness meal #easy recipe #pan cooking
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Ingredients
Main ingredients
  • Chicken Breast (raw) 450 g
  • Green Onion 50 g
  • Raw Cabbage 450 g
Seasonings/Sauce
  • Salt 5 g
Nutrition summary
Carbohydrates 38.04 g 24%
Protein 111.81 g 70%
Fat 4.8 g 7%
Serving size 955g
Cooking steps
  1. 1

    Clean the chicken breast thoroughly.

  2. 2

    Season with salt and pepper.

  3. 3

    Drizzle olive oil in a pan and preheat.

  4. 4

    Place the chicken breast in the pan and cook over medium-low heat.

  5. 5

    Flip the chicken once one side is cooked and cook the other side.

  6. 6

    When the chicken breast is fully cooked, remove and slice into bite-sized pieces.

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