질문하기
Wash the seaweed thoroughly and soak it in water.
Cut the beef into bite-sized pieces.
Add sesame oil to a pot and stir-fry the beef and seaweed.
Pour in water, add soy sauce, and minced garlic.
Once it starts boiling, skim off the foam and simmer on low heat.
Taste and adjust the seasoning with salt if needed.
