Burrito

260 kcal
#high protein #low carb
Image coming soon
Ingredients
Main ingredients
  • tortilla 1 sheet
  • salt 1 g
  • wine vinegar 5 g
  • chickpeas (boiled) 20 g
  • imitation crab meat 15 g
  • tomato 20 g
  • avocado 0.2 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 32.59 g 49%
Protein 9.54 g 14%
Fat 10.79 g 37%
Serving size 236.5g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Slice the onion and bell pepper into thin strips.

  3. 3

    Heat olive oil in a pan and stir-fry the chicken breast.

  4. 4

    Add the onion and bell pepper, and sauté together.

  5. 5

    Place the stir-fried ingredients, boiled beans, lettuce, tomato, and low-fat cheese on a tortilla.

  6. 6

    Roll up the tortilla to form a burrito shape.

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