Caesar Salad

Name: Caesar Salad
Total time: 5 min
Yield: 90 g
Ingredients: minced garlic 5 teaspoon; squeezed lemon juice 10 ml; anchovy sauce 5 g; mayonnaise 15 spoon; bacon 30 g; romaine lettuce 25 g

Cook 5 min 134 kcal

#Low calorie #High protein #Diet

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Ingredients

Main ingredients

minced garlic 1 teaspoon
squeezed lemon juice 10 ml
anchovy sauce 5 g
mayonnaise 1 spoon
bacon 30 g
romaine lettuce 25 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 4.08 g 12%

Protein 2.79 g 8%

Fat 12.27 g 80%

Serving size 90g

Cooking steps

1

Cut the romaine lettuce into bite-sized pieces.
2

Boil the chicken breast and shred into bite-sized pieces.
3

Cut the cherry tomatoes in half.
4

Place romaine, chicken breast, cherry tomatoes, croutons, and Parmesan cheese in a bowl.
5

Pour Caesar dressing over and toss well.

Caesar Salad

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