Add olive oil to the pan and stir-fry garlic and green onions.
Once the oil is infused with green onion, add onion and stir-fry.
When the onions become translucent, add the tomatoes and stir-fry.
When the tomatoes are cooked, push the vegetables to one side and add the eggs.
Add salt and scramble the eggs like making scrambled eggs.
When the eggs are cooked, stir-fry everything together with the vegetables.
Finally, sprinkle with black pepper.