Spicy Tuna Kimchi Fried Rice

Cook 10 min Difficulty EASY 544 kcal
#High Protein #Low Sugar
Image coming soon
Ingredients
Main ingredients
  • TheMisik Brown Rice 1 개
  • Spicy Tuna 80 g
  • Napa Cabbage Kimchi 200 g
  • Avocado Oil 10 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 85.71 g 61%
Protein 18.83 g 14%
Fat 15.5 g 25%
Serving size 470g
Cooking steps
  1. 1

    Finely chop the kimchi and onion

  2. 2

    Heat cooking oil in a pan and sauté the onion

  3. 3

    Add kimchi and stir-fry together

  4. 4

    Add spicy tuna and mix thoroughly while stir-frying

  5. 5

    Add rice and stir-fry while mixing well

  6. 6

    Season with soy sauce, sesame oil, and pepper

  7. 7

    Transfer to a bowl to finish

AI 채팅 아이콘