Braised Pork, Tofu, and Kimchi

Cut the pork, kimchi, and tofu into bite-sized pieces.

Put the pork in a pot and stir-fry.

Add the kimchi and stir-fry together.

When the pork is cooked, add water and seasonings, then bring to a boil.

Add the tofu and simmer over medium-low heat.

Once all the ingredients are fully cooked, it's ready to serve.