Tortilla Burger 2

Difficulty NORMAL 341 kcal
#low-carb #low-calorie #high-protein
Image coming soon
Ingredients
Main ingredients
  • Sowanamu Cheddar Cheese 1 sheet
  • onion 50 g
  • lettuce (green, raw) 20 g
  • beef chuck 1 serving
Seasonings/Sauce
  • cheongyang pepper 10 g
  • low-calorie tomato ketchup 15 g
  • zero sugar Skinny liquid stevia 15 g
  • sriracha sauce 15 g
  • 1/2 half mayonnaise 15 g
Nutrition summary
Carbohydrates 26.63 g 28%
Protein 23.64 g 25%
Fat 20.44 g 48%
Serving size 258g
Cooking steps
  1. 1

    Slice the chicken breast thinly.

  2. 2

    Shred the lettuce, tomato, and onion.

  3. 3

    Lightly toast the tortilla in a frying pan.

  4. 4

    Place the chicken breast, vegetables, and sauce on top of the toasted tortilla.

  5. 5

    Fold the tortilla in half to make a burger shape.

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