Cabbage Chicken Breast Soy Sauce Stir-Fry

Cut the cabbage and chicken breast into bite-sized pieces.

Slice the onion and carrot into thin strips.

Heat cooking oil in a pan and stir-fry the chicken breast.

When the chicken is cooked, add the onion, carrot, and cabbage, then stir-fry together.

Add soy sauce, minced garlic, and pepper, mixing well as you stir-fry.

Once all ingredients are cooked, serve on a plate.