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Name: ㅇ
Yield: 430 g
Ingredients: Haruhanjum Black Label Nuts 25 g; Raw carrot 100 g; Apple 250 ea; Raw egg 55 ea

408 kcal

#Stir-fried cucumber #Easy recipe #Vegetable dish #Diet #Side dish #Cucumber #Stir-fry #Korean food #Nutty flavor #Low calorie

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 53.46 g 49%

Protein 12.58 g 12%

Fat 18.86 g 39%

Serving size 430g

Cooking steps

1

Add (egg, apple, carrot, almonds) to a blender in order and blend until smooth.
2

Lightly coat a container with olive oil or line it with parchment paper, cover with plastic wrap, poke a few holes with a fork, then microwave for 8 minutes.

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