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Didimini Recipe
Cut the broccoli into bite-sized pieces.
Finely chop the onion and carrot.
Cut the chicken breast into pieces and season with salt and pepper.
Heat olive oil in a pan and sauté the onion and carrot.
Add the broccoli and chicken breast, and stir-fry together.
Pour in cream sauce or milk and simmer until slightly thickened.
Fill the pie crust with the prepared filling.
Bake in the oven at 180°C for 20 minutes.
