Season the chicken tenders with salt and pepper.
Cut the bread in half and toast it in a toaster.
Heat cooking oil in a pan and fry the chicken tenders on both sides until golden brown.
Wash the lettuce thoroughly and remove excess moisture.
Slice the tomato.
Spread mayonnaise on the bottom slice of bread.
Layer lettuce, tomato, and chicken tenders in order.
Add cheese and sauce as desired.
Cover with the top slice of bread to finish the sandwich.