Soft Tofu Egg Oatmeal Porridge
Ingredients
Main ingredients
- Sesame oil 10 g
- Soy sauce for eggs 15 g
- Organic jumbo oats 30 g
- HappyBean Soft Tofu 350 g
- Fresh egg 2 개
- Water (bottled) 100 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
29.1 g
23%
Protein
29.99 g
23%
Fat
30.84 g
54%
Cooking steps
-
1
Cut the soft tofu into bite-sized pieces.
-
2
Beat the eggs and set aside.
-
3
Pour water into a pot and bring to a boil.
-
4
Once the water boils, add the oatmeal and cook, stirring gently.
-
5
When the oatmeal is cooked, add the soft tofu.
-
6
When the tofu is warmed through, slowly pour in the beaten eggs while stirring gently.
-
7
Season with salt and soy sauce to taste.
