Low-Sodium Overnight Oatmeal

Name: Low-Sodium Overnight Oatmeal
Total time: 5 min
Yield: 155 g
Ingredients: Walnut 5 g; Roasted Almond 5 g; Brookfarm Granola 5 g; Oatmeal 20 g; Frozen Blueberry 20 g; Yureka Farm Plain Yogurt 100 회분

Minimal sodium

Cook 5 min Difficulty EASY 186 kcal

#Diet #Low sodium #Low calorie #Vegan

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Ingredients

Main ingredients

Walnut 5 g
Roasted Almond 5 g
Brookfarm Granola 5 g
Oatmeal 20 g
Frozen Blueberry 20 g
Yureka Farm Plain Yogurt 1 회분

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 17.72 g 37%

Protein 6.17 g 13%

Fat 10.71 g 50%

Serving size 155g

Cooking steps

1

Measure the oatmeal and granola
2

Pour in the yogurt
3

Add the remaining ingredients

Low-Sodium Overnight Oatmeal

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