Oil-Free Kimchi Fried Rice

Name: Oil-Free Kimchi Fried Rice
Yield: 177 g
Ingredients: Multi-grain Rice 130 g; Stevia (Sugar Substitute) 5 g; Haepsaldamun Rich Soy Sauce 7 ml; Kimchi 35 g

Difficulty EASY 201 kcal

#Kimchi Fried Rice #Oil-Free Fried Rice #Low-Fat Dish #Diet Food #One-Bowl Meal #Easy Cooking #Korean Food #Kimchi Dish #Vegan #Vegetarian

Image coming soon

Ingredients

Main ingredients

Multi-grain Rice 130 g
Stevia (Sugar Substitute) 5 g
Haepsaldamun Rich Soy Sauce 7 ml
Kimchi 35 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 45.06 g 81%

Protein 8.02 g 14%

Fat 1.2 g 5%

Serving size 177g

Cooking steps

1

Finely chop the kimchi and onion.
2

Preheat a pan and add the kimchi to stir-fry.
3

Add the onion and stir-fry together.
4

Add the rice and stir well while frying.
5

Season with soy sauce and pepper.
6

Once everything is well stir-fried, transfer to a plate and serve.

Oil-Free Kimchi Fried Rice

AI 영양사 앤디