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Banana Peanut Puree

Cook 10 min Difficulty EASY 368 kcal

#Vegan #Low Sugar

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Ingredients

Main ingredients

Peanut Butter 40 g
Banana 140 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 35.56 g 38%

Protein 11.87 g 13%

Fat 21.04 g 50%

Serving size 180g

Cooking steps

1

Peel the banana and cut it into small pieces.
2

Put the banana and peanut butter into a blender.
3

Add milk and blend until smooth.
4

Serve the finished puree in a bowl.

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