Steamed Eggs with Pollack Roe

Name: Steamed Eggs with Pollack Roe
Total time: 10 min
Yield: 158 g
Ingredients: green onion 10 g; pollack roe (cod roe) 30 serving; fresh eggs 110 pcs; salt 3 g; cooking wine 5 g

Steamed eggs with pollack roe added.

Cook 10 min Difficulty EASY 208 kcal

#low sugar #high protein #low calorie

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Ingredients

Main ingredients

green onion 10 g
pollack roe (cod roe) 1 serving
fresh eggs 2 pcs

Seasonings/Sauce

salt 3 g
cooking wine 5 g

Nutrition summary

Carbohydrates 8.69 g 17%

Protein 19.94 g 39%

Fat 10.1 g 44%

Serving size 158g

Cooking steps

1

Beat the eggs with 1 cup of water.
2

Remove the skin from the pollack roe and chop it finely.
3

Add all seasonings and pollack roe to the egg mixture, mix well, and top with green onion.
4

Microwave for 3-4 minutes to finish.

Steamed Eggs with Pollack Roe

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