질문하기
Cut the chicken breast into bite-sized pieces.
Finely chop onions, carrots, and other vegetables.
Heat cooking oil in a pan and stir-fry the chicken breast.
Once the chicken is cooked, add the vegetables and continue stir-frying.
Add the rice and stir-fry until everything is well mixed.
Season with salt and pepper.
Serve the finished fried rice in a bowl.
