Tofu and Fried Tofu Poke Bowl

Cut tofu and fried tofu into bite-sized pieces.

Thinly slice the cucumber and cherry tomatoes.

Wrap the tofu in a paper towel to remove excess moisture.

Place the tofu, fried tofu, and vegetables into a bowl.

Add soy sauce, sesame oil, and lemon juice, then toss gently.

Serve in a bowl and sprinkle with sesame seeds.