Egg Shrimp Fried Rice

Clean the shrimp and vegetables thoroughly.

Beat the eggs and prepare them.

Add cooking oil to a pan and scramble the eggs.

Push the scrambled eggs to one side of the pan.

Add the shrimp and cook them.

Add the rice and vegetables, and stir-fry.

Season with soy sauce and salt to taste.

Once all the ingredients are well mixed, it's ready to serve.