질문하기
Clean the abalone thoroughly.
Rinse the rice and soak it for 30 minutes.
Heat sesame oil in a pan and stir-fry the cleaned abalone and its innards.
Add the soaked rice and stir-fry together.
When the rice turns translucent, add water and season with salt.
Cover with a lid and cook the rice.
Top the finished rice with abalone and serve.
