Mashed Potato

334 kcal
#Mashed Potato #Potato Dish #Mash Potato #Creamy Potato #Western Cuisine #Steak Side #Home Party #Easy Recipe #Group Food #Potato Puree
Mashed Potato finished dish
Ingredients
Main ingredients
  • Sautéed Onion 1 side dish bowl
  • Boiled Egg 1 piece
  • Boiled Carrot 100 g
  • Boiled Potato (Sumi) 1 piece
Seasonings/Sauce
  • Brown Sugar 3 g
  • Ground Black Pepper 2 g
  • Salt 2 g
Nutrition summary
Carbohydrates 56.36 g 66%
Protein 11.82 g 14%
Fat 7.86 g 21%
Serving size 432g
Cooking steps
  1. 1

    1. Boil potatoes, carrots, and eggs.

  2. 2

    Slice 1 onion and sauté.

  3. 3

    Mash everything with a masher in a large bowl.

  4. 4

    Season with salt, pepper, and sugar to taste.

  5. 5

    Stir-fry over medium heat in a frying pan until the moisture evaporates.

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