Chicken Breast and Onion Rice Bowl

Cook 20 min Difficulty EASY 431 kcal
#diet #high protein #low carb #low calorie
Chicken Breast and Onion Rice Bowl finished dish
Ingredients
Main ingredients
  • Green Onion 100 g
  • Onion 100 g
  • Brown Rice Mixed Grain 1 인분
  • Chicken Breast 100 g
Seasonings/Sauce
  • Soy Sauce 100 g
Nutrition summary
Carbohydrates 66.31 g 60%
Protein 36.73 g 33%
Fat 3.15 g 6%
Serving size 525g
Cooking steps
  1. 1

    Cut the chicken breast and onion into bite-sized pieces.

  2. 2

    Heat oil in a pan and stir-fry the chicken breast.

  3. 3

    Once the chicken is cooked, add the onion and stir-fry together.

  4. 4

    Season with soy sauce and black pepper.

  5. 5

    Serve the stir-fried ingredients over rice to finish.

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