Special Tuna Mayo Rice Bowl 2

1,001 kcal
#High Protein #Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • Sajo Tuna 2 can
  • Perilla Leaf 30 g
  • Gold Mayonnaise 50 g
  • Brown Rice Konjac 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 34.26 g 14%
Protein 41.6 g 16%
Fat 78.81 g 70%
Serving size 430g
Cooking steps
  1. 1

    Prepare the rice and place it in a bowl.

  2. 2

    Drain the oil from the tuna using a sieve.

  3. 3

    Place the drained tuna on top of the rice.

  4. 4

    Make a sauce by mixing mayonnaise, a little soy sauce, and pepper.

  5. 5

    Pour the sauce over the tuna.

  6. 6

    Add your preferred garnishes such as chopped scallions or seaweed flakes to finish.

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