Special Tuna Mayo Rice Bowl

561 kcal
#high protein #low sugar
Image coming soon
Ingredients
Main ingredients
  • Sajo Tuna 1 can
  • Perilla leaves 10 g
  • Gold Mayonnaise 25 g
  • Brown Rice & Konjac Rice 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 31.84 g 22%
Protein 21.62 g 15%
Fat 39.74 g 63%
Serving size 285g
Cooking steps
  1. 1

    Drain the oil from the canned tuna and set aside.

  2. 2

    Place rice in a bowl.

  3. 3

    Put the tuna on top of the rice.

  4. 4

    Mix mayonnaise, soy sauce, and pepper, then spread over the tuna.

  5. 5

    Sprinkle chopped green onions and seaweed flakes on top.

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