Diet Chocolate Pave

Cook 10 min Difficulty EASY 636 kcal
#diet #low sugar #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Almond Breeze Unsweetened 950ml 150 ml
  • Peanut Spread 40 g
  • Allulose Plus 60 g
  • Hershey's Cocoa (Unsweetened) 80 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 103.39 g 52%
Protein 28.9 g 14%
Fat 30.3 g 34%
Serving size 330g
Cooking steps
  1. 1

    Melt dark chocolate using a double boiler.

  2. 2

    Add plain Greek yogurt and mix well.

  3. 3

    Add protein powder and erythritol, and mix thoroughly.

  4. 4

    Line a small mold with parchment paper, then pour in the mixture.

  5. 5

    Refrigerate for at least 2 hours until set.

  6. 6

    Cut into bite-sized pieces.

  7. 7

    Sift cocoa powder over the top.

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