Chicken Breast Rice Bowl

Cook 20 min Difficulty EASY 429 kcal
#diet #high protein #low calorie #low carb
Chicken Breast Rice Bowl finished dish
Ingredients
Main ingredients
  • Green Onion 100 g
  • Onion 100 g
  • Brown Rice Mixed Grains 1 serving
  • Chicken Breast 100 g
Seasonings/Sauce
  • Oyster Sauce 100 g
Nutrition summary
Carbohydrates 69.62 g 64%
Protein 31.8 g 29%
Fat 3.36 g 7%
Serving size 525g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Julienne the onion and bell pepper.

  3. 3

    Heat olive oil in a pan and cook the chicken breast.

  4. 4

    Once the chicken is cooked, add the vegetables and stir-fry together.

  5. 5

    Season with salt and pepper.

  6. 6

    Serve the chicken and vegetables over rice.

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