질문하기
Cut various vegetables, meat, and seafood into bite-sized pieces.
Boil broth for Malatang.
Stir-fry mala sauce and flavored oil in a frying pan.
Combine the stir-fried sauce and broth in a pot.
Add the prepared ingredients to the broth and boil.
Add noodles and cook together.
Once everything is cooked, serve in a bowl to finish.
