질문하기
Prepare oatmeal and eggs.
Pour water into a pot and bring it to a boil.
Add the oatmeal to the boiling water, stirring as it cooks.
Once the oatmeal softens, beat the eggs and add them in.
Simmer on low heat, stirring, until the eggs are cooked through.
Season with salt.
Transfer the finished porridge to a bowl.
