Egg Tortilla

.

308 kcal
#Egg Tortilla #Egg Dish #Quick Meal #Brunch #Toast Alternative #Diet Meal #Vegetable Tortilla #10-Minute Recipe #Super Simple Recipe #Home Brunch
Image coming soon
Ingredients
Main ingredients
  • Tomato Sauce 50 g
  • Fried Egg 1.5 piece
  • Steamed Cabbage 30 g
  • Rice Paper 1 sheet
  • Chicken Breast Original 1 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 17.42 g 22%
Protein 37.58 g 47%
Fat 10.75 g 31%
Serving size 257g
Cooking steps
  1. 1

    Crack the eggs into a bowl and whisk them.

  2. 2

    Finely chop vegetables like onion and bell pepper.

  3. 3

    Top the tortilla with the egg mixture, vegetables, and cheese.

  4. 4

    Heat oil in a pan over medium-low heat and place the tortilla.

  5. 5

    Cover with a lid and cook until the egg is set.

  6. 6

    Cut into serving-size pieces.

AI 채팅 아이콘