Diet Brown Rice Choco Bark

Cook 10 min Difficulty EASY 418 kcal
#diet #low sugar #low calorie #high protein
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Ingredients
Main ingredients
  • Daily Mixed Nuts & Berries 20 g
  • Hocllac Chips 40 g
  • Chocolate Effect 86% Cacao 25 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 49.78 g 47%
Protein 10.38 g 10%
Fat 20.75 g 44%
Serving size 85g
Cooking steps
  1. 1

    Soak the brown rice in water, then drain the water.

  2. 2

    Toast the brown rice in a pan or microwave until crispy.

  3. 3

    Melt the dark chocolate using a double boiler or microwave.

  4. 4

    Spread the toasted brown rice and nuts over parchment paper.

  5. 5

    Pour the melted chocolate evenly over them.

  6. 6

    Chill in the refrigerator for at least 1 hour, then break into bite-sized pieces.

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