질문하기
Cabbage and egg
Thinly shred the cabbage.
Finely chop the onion and carrot.
In a bowl, mix the shredded cabbage, onion, carrot, eggs, salt, and pepper.
Heat cooking oil in a pan.
Scoop the batter into round shapes and place on the pan.
Cook until golden brown on both sides.
Transfer to a plate and serve.
