Seasoned Chicken Breast Fried Rice

Cut the chicken breast into bite-sized pieces.

Coat the chicken breast with seasoned chicken sauce.

Heat cooking oil in a pan and stir-fry the seasoned chicken breast.

When the chicken breast is partly cooked, add onion and carrot and stir-fry together.

Add rice and mix all the ingredients well while stir-frying.

Season with salt and pepper to taste.

Finish by topping with green onion and sesame seeds.