Seasoned Brown Rice & Seaweed Porridge

Cook 5 min Difficulty EASY 310 kcal
#low sugar #low calorie #vegan
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Ingredients
Main ingredients
  • Brown Rice Mixed Grain 130 g
  • Rich Flavor Seaweed with Rice 3.8 g
  • Raw Egg 46 g
Seasonings/Sauce
  • Sesame Oil 1 ml
  • Concentrated Chicken Stock 4 g
  • Salt 0.7 g
  • Water (Mineral Water) 360 ml
Nutrition summary
Carbohydrates 46.75 g 60%
Protein 12.58 g 16%
Fat 8.49 g 24%
Serving size 545.5g
Cooking steps
  1. 1

    Mix egg, water, seaweed flakes, salt, and chicken stock. Microwave for 2 minutes.

  2. 2

    Add oatmeal, mix, then microwave for 1 minute. Finish with sesame oil.

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