Shrimp Salad Pasta

Peel and clean the shrimp thoroughly.

Cut cherry tomatoes and cucumbers into bite-sized pieces.

Julienne the bell pepper.

Boil the pasta and rinse it under cold water.

Heat olive oil in a pan and sauté the shrimp with salt and pepper.

Place the cooked pasta, vegetables, and shrimp in a bowl.

Mix with balsamic sauce, a pinch of salt, and pepper.