Almond Cheese Bread

Name: Almond Cheese Bread
Yield: 188 g
Ingredients: Organic Mozzarella Cheese 30 g; Salt 0.5 g; Leavening Agent (Baking Powder) 1 g; Allulose Powder 15 g; Fresh Egg 50 g; Gluten-Free Almond Flour 40 g; Water (Mineral Water) 45 ml; Chia Seeds 6.5 g

407 kcal

#Low Sugar #High Protein #Low Carb #Keto

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Ingredients

Main ingredients

Organic Mozzarella Cheese 30 g
Salt 0.5 g
Leavening Agent (Baking Powder) 1 g
Allulose Powder 15 g
Fresh Egg 50 g
Gluten-Free Almond Flour 40 g

Seasonings/Sauce

Water (Mineral Water) 45 ml
Chia Seeds 6.5 g

Nutrition summary

Carbohydrates 33.99 g 30%

Protein 22.6 g 20%

Fat 25.82 g 51%

Serving size 188g

Cooking steps

1

Add 3-5 drops of vanilla oil.
2

Replace 1 egg with 6.5g ground chia seeds soaked in 45g water for 15 minutes.
3

You can also replace 1 egg with 56g mashed banana to reduce allulose.

Almond Cheese Bread

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