Cabbage Tuna Salad

Name: Cabbage Tuna Salad
Total time: 10 min
Yield: 611 g
Ingredients: roasted almonds 10 g; raw cabbage 500 g; canned tuna 100 g; salt 1 g

Cook 10 min Difficulty EASY 401 kcal

#diet #low sugar #high protein #low carb #low calorie

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Ingredients

Main ingredients

roasted almonds 10 g
raw cabbage 500 g
canned tuna 100 g

Seasonings/Sauce

salt 1 g

Nutrition summary

Carbohydrates 41.78 g 38%

Protein 28.97 g 26%

Fat 18.06 g 36%

Serving size 611g

Cooking steps

1

Wash the cabbage and shred it thinly.
2

Drain the oil from the canned tuna using a strainer.
3

Place the cabbage and tuna in a bowl.
4

Add yogurt or low-fat mayonnaise, salt, and pepper, then mix well.
5

Serve in a dish to finish.

Cabbage Tuna Salad

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