Kim Shin-young Tortilla
Ingredients
Main ingredients
- 1/2 Half Mayonnaise 20 g
- Blanched Cabbage 30 g
- Whole Wheat Tortilla 1 piece
- Mozzarella Cheese 20 g
- Oil-drained Tuna 65 g
- Fried Egg (without salt) 55 g
- Sriracha Sauce 7 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
24.68 g
24%
Protein
28.68 g
28%
Fat
21.21 g
47%
Cooking steps
-
1
Boil the chicken breast and shred it along the grain.
-
2
Cut the iceberg lettuce and cherry tomatoes into bite-sized pieces.
-
3
Place the shredded chicken, vegetables, and yogurt or low-fat sauce on a tortilla.
-
4
Roll it up and lightly grill both sides in a pan.
-
5
Cut into bite-sized pieces for serving.
