질문하기
Cut the pumpkin in half and remove the seeds.
Place the pumpkin in a steamer and steam for 15 minutes.
Scoop out the inside of the pumpkin with a spoon.
In a bowl, mix the steamed pumpkin, eggs, salt, and pepper.
Pour the mixture into a small mug or oven-safe dish.
Cook in a bain-marie or microwave for 2–3 minutes.
Top with parsley or cheese to finish.
