Chicken Breast and Spinach Rice Bowl

Cook 10 min Difficulty EASY 264 kcal
#diet #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Oyster sauce 15 g
  • Green onion 100 g
  • Grilled chicken breast 100 g
  • Seasoned spinach 95 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 15.23 g 23%
Protein 39.93 g 60%
Fat 5.17 g 17%
Serving size 310g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Wash the spinach thoroughly and prepare it.

  3. 3

    Heat olive oil in a pan and sauté the chicken breast.

  4. 4

    When the chicken is cooked, add the spinach and stir-fry together.

  5. 5

    Season with salt and pepper.

  6. 6

    Place the sautéed chicken breast and spinach over rice.

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