Blueberry Greek Yogurt

Name: Blueberry Greek Yogurt
Yield: 200 g
Ingredients: Allulose Syrup 5 ml; Banana 75 ea; Blueberry (Frozen) 20 g; Volvic Greek Classic 100 g

176 kcal

#diet #low sugar #high protein #low calorie

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Ingredients

Main ingredients

Allulose Syrup 5 ml
Banana 0.5 ea
Blueberry (Frozen) 20 g
Volvic Greek Classic 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 28.03 g 53%

Protein 13.92 g 26%

Fat 4.78 g 20%

Serving size 200g

Cooking steps

1

Put Greek yogurt in a bowl.
2

Wash the blueberries thoroughly and remove any excess water.
3

Place the blueberries on top of the yogurt.

Blueberry Greek Yogurt

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