질문하기
Ingredients: Yangban Brown Rice (130g), 1 raw egg, a pinch of salt, a little black pepper, 2 tablespoons soy sauce, 1 tablespoon sesame oil.
Microwave the brown rice for 1 minute.
Heat some oil in a frying pan and lightly stir-fry the brown rice.
Set the heat to slightly higher than medium, add the egg, and stir-fry.
Add a pinch of salt and some black pepper to taste.
When the egg is partially cooked, add 1~2 tablespoons soy sauce and 1 tablespoon sesame oil.
(Optional) Add sesame seeds.
